Containers for encapsulation of aroma/flavor for food applications
L. M. Quintero-Borregales, S. Goyanes, L. Famá Composites Science and Technology Springer, Singapore, Ch. 26, pp. 359-392, 2022 https://doi.org/10.1007/978-981-16-8146-2_16
Effect of the incorporation of rich-amylopectin starch nano/micro particles on the physicochemical properties of starch-based nanocomposites developed by flat-die extrusion
P. González Seligra, S. Goyanes, L. Famá. Starch/Stärke 2022 DOI:10.1002/star.202100080
2021
Effect of greenly synthetized silver nanoparticles on the properties of active starch films obtained by extrusion and compression molding
R. Ceballos, L. Guz, C. von Bilderling, C. Bernal, L. Famá. Carbohydrate Polymers 117871, 2021 DOI:10.1016/j.carbpol.2021.117871
Physicochemical properties of chemically modified cassava starch films obtained by calendered coupled extrusion
L. Guz, P. González-Seligra, O. Ochoa-Yepes, S. Estévez-Areco, L. Famá, S. Goyanes Starch/Stärke 73(3-4), 2000167, 2021 DOI:10.1002/star.202000167
Biohybrid membranes for effective bacterial vehiculation and simultaneous removal of hexavalent chromium (CrVI) and phenol
Pereira, P.P., Fernandez, M., Cimadoro, J., González, P.S., Morales, G.M., Goyanes, S., Agostini, E. Appl Microbiol Biotechnol in press, 2021. https://doi.org/10.1007/s00253-020-11031-x
Breaking W/O emulsion with electrospun hierarchically porous PLA fibers
L. Ribba, J. Cimadoro, S. Goyanes Emergent Materials 1-10 (2021) https://doi.org/10.1007/s42247-021-00301-7
2020
Improvement of andean blueberries postharvest preservation using carvacrol/alginate-edible coatings
Medina-Jaramillo, C., Quintero-Pimiento, C., Díaz-Díaz, D., Goyanes, S., López-Córdoba, A. Polymers 12(10),2352, pp. 1-17, 2020. https://doi.org/10.3390/polym12102352
Reversible swelling as a strategy in the development of smart membranes from electrospun polyvinyl alcohol nanofiber mats
Cimadoro, J., Goyanes, S. Journal of Polymer Science 58(5), pp. 737-746, 2020. https://doi.org/10.1002/pol.20190156
Influence of Different Commercial Modified Cassava Starches on the Physicochemical Properties of Thermoplastic Edible Films Obtained by Flat-Die Extrusion
Guz, L., González-Seligra, P., Ochoa-Yepes, O., Estevez-Areco, S., Famá, L., Goyanes, S. Starch/Staerke 2000167, 2020. https://doi.org/10.1002/star.202000167
Enhancing arsenic adsorption via excellent dispersion of iron oxide nanoparticles inside poly(vinyl alcohol) nanofibers
Torasso, N., Vergara-Rubio, A., Rivas-Rojas, P., Huck-Iriart, C., Larrañaga, A., Fernández-Cirelli, A., Cerveny, S., Goyanes, S. Journal of Environmental Chemical Engineering 104664, 2020. https://doi.org/10.1016/j.jece.2020.104664
Active bilayer films based on cassava starch incorporating ZnO nanorods and PVA electrospun mats containing rosemary extract
Estevez-Areco, S., Guz, L., Candal, R., Goyanes, S. Food Hydrocolloids 108,106054, 2020. https://doi.org/10.1016/j.foodhyd.2020.106054
Effect of yerba mate extract on the performance of starch films obtained by extrusion and compression molding as active and smart packaging
Ceballos, R.L., Ochoa-Yepes, O., Goyanes, S., Bernal, C., Famá, L. Carbohydrate Polymers 244,116495, 2020. https://doi.org/10.1016/j.carbpol.2020.116495
Hierarchical selective membranes combining carbonaceous nanoparticles and commercial permeable substrates for oil/water separation
Federico Trupp, Nicolás Torasso, Diana Grondona, Gerardo H. Rubiolo y Silvia Goyanes Separation and Purification Technology 234, 116053, 2020. https://doi.org/10.1016/j.seppur.2019.116053
Influence of Green Tea and Basil Extracts on Cassava Starch Based Films as Assessed by Thermal Degradation, Crystalline Structure, and Mechanical Properties
C. Medina-Jaramillo, C. Bernal, L. Famá Starch/Staerke (72) 1900155, 2020. https://doi.org/10.1002/star.201900155
2019
Characterization of starches isolated from Colombian native potatoes and their application as novel edible coatings for wild Andean blueberries (Vaccinium meridionale Swartz)
C. Medina-Jaramillo, S. Estevez-Areco, S. Goyanes, A. López-Córdoba Polymers 11(12),1937, 2019. https://doi.org/10.3390/polym11121937
Bioactive starch nanocomposite films with antioxidant activity and enhanced mechanical properties obtained by extrusion followed by thermo-compression
S. Estevez-Areco, L. Guz, L. Famá, R. Candal, S. Goyanes Food Hydrocolloids 96, pp. 518-528, 2019. https://doi.org/10.1016/j.foodhyd.2019.05.054
Ecofriendly E-Nose Based in PLA and Only 0.3 wt% of CNTs
L. Ribba, J. Cimadoro, S. Goyanes Journal of Renewable Materials 7(4), 355-363, 2019. https://doi.org/10.32604/jrm.2019.04083
Functional clays as reinforcement of nitrile latex films
M. Cova, F. Yarza, L. Famá, M. C. Verdi, M. Fernandez and M. Escobar. Progress in Organic Coatings 129, 271–277, 2019. https://doi.org/10.1016/j.porgcoat.2019.01.004
Effect of processing technique and lentil protein addition on starch based films properties
O. Ochoa-Yepes, L. Di Giogio, S. Goyanes, A. Mauri and L. Famá. Carbohydrate Polymers 208, 221-231, 2019. https://doi.org/10.1016/j.carbpol.2018.12.030
Superhydrophobic plasma polymerized nanosponge with high oil sorption capacity
N. Torasso, F. Trupp, A. Arias Durán, N. D'Accorso, D. Grondona and S. Goyanes Plasma Processes and Polymers e1800158, 2019. https://doi.org/10.1002/ppap.201800158
Wetting a superomniphobic porous system
J. Cimadoro, L. Ribba, S. Goyanes and E. Cerda Soft Matter, 15, 8621-8626, 2019. https://doi.org/10.1039/C9SM01091B
Asymmetric biphasic hydrophobic/hydrophilic poly (lactic acid)–polyvinyl alcohol meshes with moisture control and noncytotoxic effects for wound dressing applications
L. Ribba, L. Tamayo, M. Flores, A. Riveros, M.J. Kogan, E. Cerda, S. Goyanes Journal of Applied Polymer Science, 136 (17), 47369, 2019. https://doi.org/10.1002/app.47369
2018
Release kinetics of rosemary (Rosmarinus officinalis) polyphenols from polyvinyl alcohol (PVA) electrospun nanofibers in several food simulants
S. Estevez-Areco, L. Guz, R. Candal, S. Goyanes Food Packaging and Shelf Life 18, 42-50, 2018
Electrospun mats: From white to transparent with a drop
J. Cimadoro, L. Ribba, S. Ledesma, S. Goyanes Macromolecular, Materials and Engineering 1800237, 2018 DOI 10.1002/mame.201800237
Biodegradable and edible starch films as packaging with lentil particles to protect food and make it safer
O. Ochoa-Yepes, L. Guz, C. Medina-Jaramillo, L. Famá. Starch/Stärke 70(7-8). DOI: 10.1002/star.201700222, 2018
Absorption of Siderite Within a Chemically Modified Poly(lactic acid) Based Composite Material for Agricultural Applications
N.L Garcia, M Fascio, M I. Errea, A. Dufresne, S. Goyanes, N D'Accorso Journal of Polymers and the Environment 26, 2173-2181, 2018
2017
Influence of extrusion process conditions on starch film morphology
P. Gonzalez-Seligra, L.Guz, O. Ochoa-Yepes, S. Goyanes, L. Fama LWT - Food Science and Technology 84, 520-528, 2017
Cassava starch films containing rosemary nanoparticles produced by solvent displacement method
López-Córdoba, A.,Medina-Jaramillo, C.,Piñeros-Hernandez, D., Goyanes, S. Food Hydrocolloids 71, 26-34, 2017
Edible cassava starch films carrying rosemary antioxidant extracts for potential use as active food packaging
Piñeros-Hernandez, D., Medina-Jaramillo, C., López-Córdoba, A., Goyanes, S. Food Hydrocolloids 63, 488-495, 2017
Active and smart biodegradable packaging based on starch and natural extracts.
C. Medina-Jaramillo, O. Ochoa-Yepes, C.R. Bernal, L. Famá Carbohydrate Polymers 176, 187-194, 2017
Effect of screw speed on thermoplastic starch extrusion process for food packaging.
P. González Seligra, L. Guz, O. Ochoa Yepes, S. Goyanes, L. Famá. LWT - Food Science and Technology 84, 520-528, 2017.
Size effect of ZnO nanorods on physicochemical properties of plasticized starch composites.
L. Guz, L. Famá, R. Candal, S. Goyanes. Carbohydrate Polymers 157, 1611-1619, 2017.
Azopolymer film as an actuator for organizing multiwall carbon nanotubes
Capeluto, M.G., Fernández Salvador, R., Eceiza, A., Goyanes, S., Ledesma, S.A. Optical Materials 66, pp. 247-252, 2017
High-energy dissipation performance in epoxy coatings by the synergistic effect of carbon nanotube/block copolymer conjugates
Garate, H.,Bianchi, M.,Pietrasanta, L.I.,Goyanes, S.,D'Accorso, N.B. ACS Applied Materials and Interfaces 9, 930-943, 2017
Patents
Inventors: S. Goyanes, G. Rubiolo, F. Saavedra, A. Roncaglia. (INPI) N° P 03 01 02111 (2003-06-13) Argentina. Título: Mordaza para ensayos de propiedades mecánico-dinámicas de materiales laminados del tipo sustrato duro-polímero. Institución solicitante: UBA.
Inventors: S. Goyanes, M. Aranguren, N. García, L. Famá, L. Ribba, A. Dufresne. (INPI) N° 201001000044 (2010-01-08). Título: Un material biodegradable, biocompatible y no toxico, laminas compuestas por dicho material y su utilización en productos alimenticios, farmacéuticos, cosméticos y de limpieza.
Inventors: S. Goyanes, M. Aranguren, N. García, L. Famá, L. Ribba, A. Dufresne. (Extensión PCT) N° PCT/IB2011/050066 (2011-01-06) Internacional. Título: A biodegradable, biocompatible and non-toxic material, sheets consisting of said material and the use thereof in food, pharmaceutical, cosmetic and cleaning products.. Institución solicitante: CONICET, INIS BIOTECH LLC.
Awards
Premio Consagración 2020 from Academia Nacional de Ciencias Exactas, Físicas y Naturales en el área Ciencias de la Ingeniería to Dr. Silvia Goyanes
Honorable Senado de la Nación Argentina 2019: "Mención de honor Domingo Faustino Sarmiento" to Dr. Silvia Goyanes
L'Oréal-UNESCO 2018 "For women in science" to Dr. Silvia Goyanes
INNOVAR 2017: category "Producto y Diseño Innovador" for the project PAbs 50: paño para remoción selectiva de hidrocarburos.
UBATEC 2016: Eco-Tendencia. Envases para un mundo más limpio. Buenos Aires, Argentina, december 1st 2016.
MERCOSUR DE CIENCIA Y TECNOLOGÍA 2011: category "Investigador joven" for the project Films biodegradables para envases en la industria elaborados con nanomateriales .
IBEROAMERICANO A LA INNOVACIÓN Y EL EMPRENDIMIENTO 2010: category "Proyecto innovador" for the project Films biodegradables para envases en la industria elaborados con nanomateriales .
